A suitable bread for breakfast, lunch and dinner because of its freshness, softness, pleasant taste and nutritional value.
Lavash is a rich and nutritious bread and is easily digestible. Due to developed process of production and fermentation, it does not cause heartburn.
Using whole wheat flour and low salt, it is a suitable dietary bread for many patients.
Daily use of this bread supplies body’s requirements of minerals, Protein, Fiber and different Vitamins.